KYOKU Samurai Series Japanese Sushi Sashimi Knives

SUPERIOR STEEL AND UNRIVALLED PERFORMANCE

Crafted with an ultra-sharp, cryogenically treated steel cutting core at HRC 56-58 hardness, the KYOKU Samurai Series knife offers unrivaled performance and incredible edge retention. This ensures that every cut is precise and clean, whether you're slicing through delicate fruits or tough cuts of meat.

WELL-BALANCED FOR COMFORT AND UTILITY

Designed with your comfort and performance in mind, this knife features a perfect blend of ergonomics and functionality. Whether you're tackling a large meal or need to slice through meat effortlessly, you can do so without experiencing fatigue or finger pain. The knife's balanced design ensures a smooth and comfortable user experience.

DURABLE AND RESISTANT

Our meticulously constructed handle is specially treated for extreme durability. It resists heat, cold, and moisture, ensuring that your knife remains a dependable tool even in challenging conditions. This relentless focus on quality and design guarantees that your KYOKU Samurai Series knife will withstand the rigors of daily use and maintain its form and function.

EXTREME SHARPNESS FOR PERFECTION

Handcrafted by seasoned artisans, the knife's edge is honed to a mirror polish at 11-13° on both sides. This extreme sharpness, combined with its flexibility and excellent corrosion resistance, makes it ideal for slicing, dicing, and chopping a wide range of ingredients with ease. Each cut is clean, and the knife's edge stays sharp for longer, reducing the need for frequent resharpening.

LIFETIME WARRANTY AND REASSURANCE

Each KYOKU Samurai Series knife comes with a lifetime warranty. Should your knife ever prove defective, we offer free exchange or return. This commitment to quality and customer satisfaction ensures that you can trust your investment and enjoy the benefits of our premium craftsmanship for years to come.