Premium 8" Japanese VG10 Steel Serrated Bread Knife

Description

8" SERRATED BREAD KNIFE: This Kyoku Shogun series knife is a masterful blend of modern technology and traditional craftsmanship. The Japanese 67 layer Damascus VG-10 steel blade, cryogenically treated, offers superior precision and control for both home chefs and culinary professionals.

ULTRA-SHARP BLADE: The blade is honed to a 8 to 12 degree edge using the traditional 3-step Honbazuke method. This ensures exceptional precision and minimal resistance through a variety of materials, including bread, bagels, baked goods, fruit, and vegetables. The 8" VG-10 stainless steel blade, with a hardness of 58-60 HRC, delivers unrivaled performance, superior corrosion resistance, and exceptional edge retention.

STURDY HANDLE & CASE: The carefully designed fiberglass handle, featuring a mosaic pin, is built to withstand cold, heat, corrosion, and moisture. The provided sheath and case allow for easy protection and storage, keeping your knife clean and secure.

ERGONOMIC DESIGN: The meticulously crafted handle offers a perfect shape and weight distribution, preventing fatigue and cramping even during extended use. This knife is designed to provide the best possible handling and comfort.

INCLUDES PROTECTIVE SHEATH & CASE: Preserve and protect your bread knife with the included sheath and case, ensuring it remains clean and secure when not in use.