Vegetable Cleaver Knife - 7 - Shogun Series - Japanese VG10 Damascus Blade
Category: kyoku knives
The Kyoku Shogun Series: Powerfully Prestigious, Progressively Potent Inspired by the honor and integrity of master Japanese bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. The Shogun Series, the apex of modern Japanese cutlery, is crafted with cryogenically-hardened VG-10 steel wrapped between Damascus steel folded 33 times, ensuring superior durability, edge retention, and corrosion resistance.
Cryogenic Strength: Each blade undergoes the traditional 3-step Honbazuke method for incredible hardness, flexibility, and corrosion resistance. The hollow-edge design prevents food from sticking to the blade.
Superior Design: Time-honored sword-making techniques result in a thinner, harder, and sharper blade than Western knives, providing an unparalleled cooking experience.
Beauty & Beast: The exclusive appearance is accented by a hammer-beaten wave pattern that gives way to a traditional Damascus steel design, and the ergonomic handle is artistically accented with an engraved mosaic pin.
Full-Tang Construction: The metal blade extends the entire length of the handle, allowing the knife to withstand punishing daily use without sacrificing comfortable handling and balanced performance.
The Kyoku 7" Japanese-Style Cleaver Knife, part of the Shogun Series, is designed especially for Asian cuisine lovers. Manufactured with 67-layered stainless Damascus steel, it offers superior durability for hardcore chopping and slicing tasks, making it versatile for fish, boneless meats, vegetables, fruits, and leafy greens.
Kyoku's product line includes: - KYOKU 3.5" VG10 Paring Knife - KYOKU 6" VG10 Utility Chef Knife - KYOKU 7" VG10 Boning Knife - KYOKU 7" VG10 Nakiri Knife - KYOKU 8" VG10 Hammered Chef Knife - KYOKU 8" VG10 Bread Knife
All Kyoku knives are crafted with Japanese VG10 steel, feature G10 handles with mosaic pins, full-tang construction, and a lifetime warranty, providing pro chefs and home cooks with exceptional performance and value.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Alloy Steel | ||||
brand | KYOKU | ||||
color | Life-time Warranty, Japanese VG10 Steel Core, Full Tang, G10 Handle with Engraved Rivet & Mosaic Pin, Included Guard, Ice Tempered & Heat Treated, Superior Sharpness, Ergonomic handle & well-balanced design | ||||
handle_material | Alloy Steel | ||||
blade_edge | Plain | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 0.35 ounces | ||||
blade_color | Damascus | ||||
is_dishwasher_safe | No | ||||
item_length | 12.2 Inches | ||||
manufacturer | KYOKU | ||||
country_of_origin | China | ||||
customer_reviews |
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best_sellers_rank | #50,976 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #2 in Vegetable Cleavers #5 in Chinese Chef's Knives & Cleavers | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 13, 2018 |